Potato In Mustard Gravy

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Potato in Mustard Gravy. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Potato in Mustard Gravy is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Potato in Mustard Gravy is something which I've loved my entire life.

Many things affect the quality of taste from Potato in Mustard Gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato in Mustard Gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato in Mustard Gravy is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato in Mustard Gravy estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Potato in Mustard Gravy using 11 ingredients and 8 steps. Here is how you cook it.

#potato
#Book

Ingredients and spices that need to be Make ready to make Potato in Mustard Gravy:

1. 2 Potaoes (slice it)
2. 2 tablespoons Yellow Mustard paste
3. 2 tablespoons Curd
4. To taste Salt
5. 1 pinch Asafoetida
6. 1/2 teaspoon Black pepper powder
7. 1/4 teaspoon Turmeric powder
8. 1/2 teaspoon Coriander powder
9. 1/4 teaspoon Black mustard seeds
10. 1 1/2 teaspoon Garlic paste
11. as required Oil (for making)

Instructions to make to make Potato in Mustard Gravy

1. In a bowl/plate, take potato slices, a bit of salt, a pinch of turmeric powder and 1/2 teaspoon garlic paste and coat it well over potatoes.
2. Meanwhile, heat 1/4 cup of oil in a wok and fry these potatoes in it until it gets nice light golden colour.
3. Now heat a tablespoon of oil in wok, add black mustard seeds and asafoetida in it and allow it to crackle.
4. Now add yellow mustard paste, all spices and salt in it and cook it on low flame.
5. Now add curd in it and cook it until spices mix starts leaving sides of the wok.
6. Now add water in it as per the requirement and bring it to a boil.
7. Then add fried potato slices in it cook it for 5-7 minutes and switch off the flame.
8. Potato in mustard gravy is ready to serve now.

As your experience as well as self-confidence expands, you will locate that you have much more natural control over your diet plan and also adapt your diet to your personal preferences with time. Whether you intend to serve a recipe that utilizes fewer or more ingredients or is a bit essentially spicy, you can make straightforward adjustments to achieve this objective. To put it simply, start making your recipes on schedule. As for standard cooking abilities for beginners you do not need to discover them but just if you understand some easy cooking techniques.

This isn't a full overview to fast as well as easy lunch dishes however its excellent something to chew on. With any luck this will get your innovative juices streaming so you can prepare delicious meals for your household without doing way too many square meals on your journey.

So that's going to wrap it up with this special food Recipe of Quick Potato in Mustard Gravy. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!